Dessert Menu

Menu

DESSERT MENU

Tableside Gelato Experience

italian Gelato, tableside topping

$15
Tiramisu

layers of mascarpone cream, and espres

$8
Cannolo

pastry shell with sweet cream ricotta filling

$5
Panna Cotta ai Frutti di Bosco

sweetened cream with forest fruits


$8
Spumoni

gelato, cream, fruits and nuts

Caffe e Cocktail

Espresso
$5
Latte or Cappuccino
$6
Espresso Martini
$14
Limoncello
$8
Affogato
$11
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